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Beer Yeast

White Labs WLE4100 Ultra-Ferm (Brut IPA Enzyme) 10ml

White Labs WLE4100 Ultra-Ferm (Brut IPA Enzyme) 10ml

Regular price $8.99 CAD
Regular price Sale price $8.99 CAD
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ULTRA-FERM is a liquid amyloglucosidase (highly concentrated) from selected classical strain of Aspergillus niger. Ultra-Ferm can be used to make Brut IPAs.

1) To reduce saccharification times.
2) To saccharify unmalted cereal brews.
3) To increase attenuation.

WLE4100 Ultra-Ferm (Brut IPA Enzyme) 10ml

ULTRA-FERM est une amyloglucosidase liquide (hautement concentrée) venant d'une souche classique sélectionnée d'Aspergillus niger. Ultra-Ferm peut être utilisé pour fabriquer des IPA Brut.

Applications :
1) Réduire les temps de saccharification.
2) Saccharifier les breuvages de céréales non maltés.
3) Augmenter l'atténuation.

Shipping & Returns

All orders must be picked up in store at The Brew Kettle Ajax. Located at 282 Monarch Ave, Ajax, ON L1S 2G6

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